
Hors D’oeuvres
Chorizo, Potato & Manchego Empanadas
with Smoked jalapeno salsa
Mini Chicken Mole Sliders
on house made chipotle focaccia
Blue point Oyster Shooters
with a Sweet jalapeno mignonette

Salad
Caesar Salad
ancho garlic croutons, shaved manchego cheese and guajillo caesar dressing

Entrée~ please choose one ~

Ancho Rubbed Flank Steak
grilled and topped with an argentinean chimichurri sauce
Brazilian Coconut Chicken
chicken breast dusted with cumin, coriander, cayenne and turmeric, then seared and topped with a sweet and spicy coconut sauce
Black Bean Salsa
black beans, grilled corn, roasted red peppers, cilantro and sweet onions in a cumin lime vinaigrette

Accompaniments
oven roasted purple peruvian potatoes
fire roasted vegetables drizzled with a balsamic modena reduction

Dessert
Tres Leches Cake
with fried plantains
Catering Menus
contact us
- Sales Office 2990 Dairy Creek Road San Luis Obispo, California 93405 by appointment only.
- Phone: 805-782-8070 Fax: 805-880-0470
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